From cane to sugar / by Roberta Basel.

Author/creator Basel, Roberta
Format Book
Publication InfoMankato, Minn. : Capstone Press, ©2006.
Description24 pages : color illustrations ; 21 cm.
Supplemental ContentTable of contents
Subjects

SeriesFirst facts. From farm to table
First facts. From farm to table. ^A693606
Abstract "An introduction to the basic concept of food production, distribution, and consumption by tracing the production of sugar from sugar cane to the finished product"--Provided by publisher.
Bibliography noteIncludes bibliographical references (p. 23) and index.
LCCN 2004029135
ISBN0736842837 (hardcover)
Stock number1243918 QBI

Availability

Library Location Call Number Status Item Actions
Joyner TRC Nonfiction 664.122 B2913F ✔ Available Place Hold