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LEADER 02326cam 22005534a 4500

001 ocm62679811;

003 OCoLC;

005 20141211191859.0;

008 051208s2006 azua b s001 0 eng ;

010 a| 2005035995;

020 a| 0816520933 (hardcover : alk. paper);

020 a| 9780816520930;

035 a| (Sirsi) o62679811;

035 a| (OCoLC)62679811;

042 a| pcc;

049 a| EREE;

050 00 a| GT2850b| .E874 2006;

082 00 a| 394.1/22| 22;

100 1 a| Etkin, Nina L.q| (Nina Lilian),d| 1948-2009.=| ^A355428;

245 10 a| Edible medicines :b| an ethnopharmacology of food /c| Nina L. Etkin.;

300 a| 301 pages :b| illustrations ;c| 24 cm;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

504 a| Includes bibliographical references (p. [245]-281) and indexes.;

505 0 a| Introduction -- Food in the history of biomedicine -- Spices : the pharmacology of the exotic -- Fermented foods and beverages -- The lives of social plants -- Medicinal qualities of animal foods -- Health in the marketplace : complementary and alternative medicine, functional foods, and more -- Appendix: Some common spices.;

650 0 a| Food habits.=| ^A6171;

650 0 a| Food preferences.=| ^A6793;

650 0 a| Ethnopharmacology.=| ^A651694;

650 0 a| Traditional medicine.=| ^A345842;

650 0 a| Alternative medicine.=| ^A260044;

650 0 a| Nutrition.=| ^A18;

650 0 a| Food habitsx| ethnology.=| ^A6171;

650 0 a| Food preferencesx| ethnology.=| ^A6793;

650 22 a| Complementary Therapies.=| ^A936146;

650 0 a| Nutritionx| ethnology.=| ^A18;

650 0 a| Medicinal plants.=| ^A44038;

856 41 3| Table of contentsu| http://www.loc.gov/catdir/toc/ecip065/2005035995.html;

994 a| 92b| ERE;

910 a| PromptCat;

938 a| Baker & Taylorb| BKTYc| 50.00d| 50.00i| 0816520933n| 0006677428s| active;

980 a| 2006-09-13b| 50d| 0e| 42f| 960785;

590 a| Little-305131060152R;

096 a| QV 752b| E849e 2006;

596 a| 1 2;

998 a| 1055017;

999 a| GT2850 .E874 2006w| LCc| 1i| 30372013676520d| 11/22/2024e| 5/14/2014f| 2/24/2009g| 1l| JGESm| JOYNERn| 1p| $42.00q| 1r| Ys| Yt| JGESBKu| 9/20/2006x| BOOKz| JSTACKSo| .STAFF. 0;

Edible medicines : an ethnopharmacology of food / Nina L. Etkin.

Author/creator	Etkin, Nina L.
Format	Book
Publication Info	Tucson : University of Arizona Press, ©2006.
Description	301 pages : illustrations ; 24 cm
Supplemental Content	Table of contents
Subjects	Food habits. Food preferences. Ethnopharmacology. Traditional medicine. Alternative medicine. Nutrition. Food habits--ethnology. Food preferences--ethnology. Complementary Therapies. Nutrition--ethnology. Medicinal plants.

Contents	Introduction -- Food in the history of biomedicine -- Spices : the pharmacology of the exotic -- Fermented foods and beverages -- The lives of social plants -- Medicinal qualities of animal foods -- Health in the marketplace : complementary and alternative medicine, functional foods, and more -- Appendix: Some common spices.
Local note	Little-305131060152R
Bibliography note	Includes bibliographical references (p. [245]-281) and indexes.
LCCN	2005035995
ISBN	0816520933 (hardcover : alk. paper)
ISBN	9780816520930

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Joyner	General Stacks	GT2850 .E874 2006	✔ Available	Place Hold

Edible medicines : an ethnopharmacology of food / Nina L. Etkin.

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