Theoretic hints on an improved practice of brewing malt-liquors : including some strictures on the nature and properties of water, ... By John Richardson.
| Author/creator | Richardson, John |
| Format | Electronic |
| Edition | The second edition, corrected. |
| Publication Info | London : printed for G. Robinson; J. Wilkie; J. Sewell; C. Elliot, at Edinburgh; J. Williams, at Dublin; and T. White, at Cork, 1777. |
| Description | 4 unnumbered pages, 74 pages ; 8⁰. |
| Supplemental Content | Full text online |
| Uniform title | Theoretic hints of an improved practice of brewing malt-liquors |
| General note | With a half-title. |
| General note | Reproduction of original from the Huntington Library. |
| References | English Short Title Catalog, ESTCN45605. |
| Reproduction note | Joyner- Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2003. Available via the World Wide Web. Access limited by licensing agreements |