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001 ocm03447416;

005 20141211231208.0;

008 771110s1978 onc b 001 0 eng ;

010 a| 77017842;

020 a| 0802022936 :c| $27.50;

035 a| (Sirsi) o03447416;

035 a| (OCoLC)3447416;

049 a| ERE*;

050 00 a| QR115b| .I46 1978;

082 0 a| 576/.163/028;

110 2 a| International Commission on Microbiological Specifications for Foods.=| ^A98603;

245 10 a| Microorganisms in foods 1 :b| their significance and methods of enumeration : a publication of the International Commission on Microbiological Specifications for Foods (ICMSF) of the International Association of Microbiological Societies.;

250 a| 2d ed.;

300 a| xvii, 434 pages :b| illustrations ;c| 24 cm;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

500 a| First ed. compiled by F. S. Thatcher and D. S. Clark.;

504 a| Includes bibliographical references and index.;

650 0 a| Food Microbiology.?| UNAUTHORIZED;

650 0 a| Foodx| Microbiologyx| Technique.=| ^A408030;

650 0 a| Foodx| Standards.=| ^A6431;

650 2 a| Food Microbiology.=| ^A918397;

700 1 a| Thatcher, Fred S..t| Microorganisms in foods.?| UNAUTHORIZED;

919 a| BOOK;

596 a| 1;

998 a| 127560;

999 a| QR115 .I46 1978w| LCc| 1i| 310372001541007d| 10/25/2003e| 9/27/2003l| JGESm| JOYNERn| 8r| Ys| Yt| JGESBKu| 5/16/1986x| BOOKz| JSTACKSo| .STAFF. 0o| .STAFF. Copy Statement : c.1;

Microorganisms in foods 1 : their significance and methods of enumeration : a publication of the International Commission on Microbiological Specifications for Foods (ICMSF) of the International Association of Microbiological Societies.

Author/creator	International Commission on Microbiological Specifications for Foods
Other author	Thatcher, Fred S..
Format	Book
Edition	2d ed.
Publication Info	Toronto ; Buffalo : University of Toronto Press, ©1978.
Description	xvii, 434 pages : illustrations ; 24 cm
Subjects	Food Microbiology. Food--Microbiology. --Technique. Food--Standards. Food Microbiology.

General note	First ed. compiled by F. S. Thatcher and D. S. Clark.
Bibliography note	Includes bibliographical references and index.
LCCN	77017842
ISBN	0802022936 :

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Library	Location	Call Number	Status	Item Actions
Joyner	General Stacks	QR115 .I46 1978	✔ Available	Place Hold

Microorganisms in foods 1 : their significance and methods of enumeration : a publication of the International Commission on Microbiological Specifications for Foods (ICMSF) of the International Association of Microbiological Societies.

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