Studies on chicken fat : I. Occurrence and permanence of lipase in fat of common fowl (Gallus domesticus); II. Oxidation of chicken fat by means of hydrogen peroxid.

Other author United States. Bureau of Chemistry.
Format Microform
Publication InfoWashington : [publisher not identified], 1911-1912.
Descriptionvolumes ; cm.
Subjects

SeriesChemistry Bur. Circ. No. 75
General noteRecord is based on bibliographic data in CIS Index to U.S. Executive Branch Documents, 1910-1932. Reuse except for individual research requires license from LexisNexis Academic & Library Solutions.
General note[with data from experiments].
Citation/References note CIS Index to U.S. Executive Branch Documents, 1910-1932 Part 5
Reproduction noteJoyner- Microfiche. [Bethesda, Md.]: LexisNexis Academic & Library Solutions, 1997. 11 x 15 cm. (CIS US Executive Branch Documents, 1910-1932 : no. A7.4-75.D, A7.4-103.D).
Govt. docs number A 7.4:75
Govt. docs number A 7.4:103