Tools

LEADER 03290cam 2200505Ka 4500

001 ocn183441634;

003 OCoLC;

005 20080723155742.0;

006 m d f ;

007 cr m||||||||||;

008 071212s2006 dcuab ob f000 0 eng d;

040 a| ANGc| ANGd| GPOd| MvI;

043 a| n-us---;

049 a| ERE#;

050 4 a| TX360.U6b| B89 2006;

070 0 a| aTX360.U6b| B89 2006;

074 a| 0042-V (online);

086 0 a| A 93.73:31;

100 1 a| Buzby, Jean C.=| ^A429324;

245 10 a| Possible implications for U.S. agriculture from adoption of select dietary guidelines /c| Jean C. Buzby, Hodan Farah Wells, and Gary Vocke.;

246 1 i| At head of title:a| Report from the Economic Research Service;

260 a| [Washington, D.C.] :b| U.S. Dept. of Agriculture, Economic Research Service,c| [2006];

300 a| iv, 29 p. :b| digital, PDF file.;

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

490 1 a| Economic research report ;v| no. 31;

538 a| Mode of access: Internet from the ERS web site. Address as of 12/12/07: http://www.ers.usda.gov/publications/err31/err31.pdf; current access is available via PURL.;

500 a| Title from title screen (viewed on Dec. 12, 2007).;

500 a| "November 2006.";

500 a| GPO Cataloging Record Distribution Program (CRDP).;

504 a| Includes bibliographical references (p. 27-29).;

520 3 a| To help Americans meet nutritional requirements while staying within caloric recommendations, the 2005 Dietary Guidelines for Americans encourage consumption of fruits, vegetables, whole-grain products, and fat-free or low-fat milk or milk products. This report provides one view of the potential implications for U.S. agriculture if Americans changed their current consumption patterns to meet some of those guidelines. For Americans to meet the fruit, vegetable, and whole-grain recommendations, domestic crop acreage would need to increase by an estimated 7.4 million harvested acres, or 1.7 percent of total U.S. cropland in 2002. To meet the dairy guidelines, consumption of milk and milk products would have to increase by 66 percent; an increase of that magnitude would likely require an increase in the number of dairy cows as well as increased feed grains and, possibly, increased acreage devoted to dairy production.;

650 0 a| Dietz| United States.=| ^A5297;

650 0 a| Agricultural productivityz| United States.=| ^A989940;

700 1 a| Wells, Hodan Farah.=| ^A784748;

700 1 a| Vocke, Gary.=| ^A346491;

710 1 a| United States.b| Department of Agriculture.b| Economic Research Service.=| ^A68072;

776 1 a| Buzby, Jean C.t| Possible implications for U.S. agriculture from adoption of select dietary guidelines.d| [Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2006]w| (OCoLC)86174687;

830 0 a| Economic research report (United States. Department of Agriculture. Economic Research Service) ;v| no. 31.=| ^A613631;

856 40 u| https://purl.fdlp.gov/GPO/LPS97936;

949 a| Click on web addressw| asish| joyner94;

596 a| 1;

998 a| 1394967;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| MQ2602175l| JNETm| JOYNERr| Ys| Yt| JNE1DOu| 8/27/2008x| EDOCUMENTz| JERESOURCEo| .STAFF. 0;

Possible implications for U.S. agriculture from adoption of select dietary guidelines / Jean C. Buzby, Hodan Farah Wells, and Gary Vocke.

Author/creator	Buzby, Jean C.
Other author	Wells, Hodan Farah.
Other author	Vocke, Gary.
Other author	United States. Department of Agriculture. Economic Research Service.
Format	Electronic
Publication Info	[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2006]
Description	iv, 29 p. : digital, PDF file.
Supplemental Content	https://purl.fdlp.gov/GPO/LPS97936
Subjects	Diet--United States. Agricultural productivity--United States.

Variant title	At head of title: Report from the Economic Research Service
Series	Economic research report ; no. 31 Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 31. ^A613631
Summary	To help Americans meet nutritional requirements while staying within caloric recommendations, the 2005 Dietary Guidelines for Americans encourage consumption of fruits, vegetables, whole-grain products, and fat-free or low-fat milk or milk products. This report provides one view of the potential implications for U.S. agriculture if Americans changed their current consumption patterns to meet some of those guidelines. For Americans to meet the fruit, vegetable, and whole-grain recommendations, domestic crop acreage would need to increase by an estimated 7.4 million harvested acres, or 1.7 percent of total U.S. cropland in 2002. To meet the dairy guidelines, consumption of milk and milk products would have to increase by 66 percent; an increase of that magnitude would likely require an increase in the number of dairy cows as well as increased feed grains and, possibly, increased acreage devoted to dairy production.
General note	Title from title screen (viewed on Dec. 12, 2007).
General note	"November 2006."
General note	GPO Cataloging Record Distribution Program (CRDP).
Bibliography note	Includes bibliographical references (p. 27-29).
Technical details	Mode of access: Internet from the ERS web site. Address as of 12/12/07: http://www.ers.usda.gov/publications/err31/err31.pdf; current access is available via PURL.
GPO item number	0042-V (online)
Govt. docs number	A 93.73:31

Availability

Library	Location	Call Number	Status	Item Actions
	Electronic Resources	Access Content Online	✔ Available

Possible implications for U.S. agriculture from adoption of select dietary guidelines / Jean C. Buzby, Hodan Farah Wells, and Gary Vocke.

Click here for more information about this title

Availability