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LEADER 02029nam 2200529Ia 4500

001 ocn192082635;

003 OCoLC;

005 20141212012456.0;

008 080218s2008 enka bf 001 0 eng d;

020 a| 9780080450810;

020 a| 0080450814;

029 1 a| NZ1b| 12420426;

029 1 a| AU@b| 000043436801;

029 1 a| NLGGCb| 308685571;

035 a| (Sirsi) o192082635;

035 a| (OCoLC)192082635;

049 a| EREE;

050 4 a| TX911.3.P4b| H36 2008;

082 04 a| 647.06832| 22;

082 04 a| 647.9406832| 22;

084 a| 85.622| bcl;

084 a| 76.602| bcl;

245 00 a| Handbook of hospitality human resources management /c| edited by Dana V. Tesone.;

250 a| 1st ed.;

260 a| Oxford, UK ;a| Burlington, MA :b| Butterworth-Heinemann,c| 2008.;

300 a| xxvii, 522 pages :b| illustrations ;c| 24 cm;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

504 a| Includes bibliographical references and index.;

650 0 a| Hospitality industryx| Personnel managementv| Handbooks, manuals, etc.=| ^A237413;

650 0 a| Personnel managementv| Handbooks, manuals, etc.=| ^A476857;

650 17 a| Personeelsmanagement.2| gtt;

650 17 a| Toeristenindustrie.2| gtt;

700 1 a| Tesone, D. V.q| (Dana V.)=| ^A603630;

994 a| 92b| ERE;

910 a| PromptCat;

938 a| YBP Library Servicesb| YANKn| 2774746;

938 a| Baker and Taylorb| BTCPn| BK0007645703;

938 a| Baker & Taylorb| BKTYc| 116.00d| 116.00i| 0080450814n| 0007645703s| active;

938 a| Blackwell Book Serviceb| BBUSn| R0731235c| $116.00;

938 a| Blackwell Book Service UKb| BBUKn| L8796421c| 57.99;

980 a| 2009-03-18b| 116d| 0e| 97.44f| 657610g| 30372013103228h| 99932914876i| TX 911.3.P4 H36 2008;

596 a| 1;

998 a| 1458484;

999 a| TX911.3.P4 H36 2008w| LCc| 1i| 30372013103228d| 12/12/2019e| 9/18/2019l| JGESm| JOYNERn| 5q| 3r| Ys| Yt| JGESBKu| 3/26/2009x| BOOKz| JSTACKSo| .STAFF. 0;

Handbook of hospitality human resources management / edited by Dana V. Tesone.

Other author	Tesone, D. V. (Dana V.)
Format	Book
Edition	1st ed.
Publication Info	Oxford, UK ; Burlington, MA : Butterworth-Heinemann, 2008.
Description	xxvii, 522 pages : illustrations ; 24 cm
Subjects	Hospitality industry--Personnel management. --Handbooks, manuals, etc. Personnel management--Handbooks, manuals, etc.

Bibliography note	Includes bibliographical references and index.
ISBN	9780080450810
ISBN	0080450814

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Library	Location	Call Number	Status	Item Actions
Joyner	General Stacks	TX911.3.P4 H36 2008	✔ Available	Place Hold

Handbook of hospitality human resources management / edited by Dana V. Tesone.

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