An evaluation of the risk of variant Creutzfeld-Jakob disease from exposure to cattle-derived protein used in cosmetics.

Other author Center for Food Safety and Applied Nutrition (U.S.)
Format Electronic
Publication Info[College Park, Md.] : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2004]
Description1 electronic text : HTML file
Supplemental Contenthttps://purl.fdlp.gov/GPO/LPS109426
Subjects

General noteTitle from title screen (viewed on Feb. 26, 2009).
General note"July 14, 2004."
General noteGPO Cataloging Record Distribution Program (CRDP).
Bibliography noteIncludes bibliographical references.
Technical detailsMode of access: Internet from the CFSAN web site. Address as of 2/26/09: http://www.cfsan.fda.gov/%7Ecomm/bse-ra.html; current access available via PURL.
GPO item number0495-B-01 (online)
Govt. docs number HE 20.4502:C 86