Food poisoning and food-borne infection / by Edwin Oakes Jordan.

Author/creator Jordan, Edwin Oakes
Format Book
Publication InfoChicago : University of Chicago Press, ©1931.
Descriptionxi, 286 pages : illustrations ; 20 cm.
Subjects

SeriesUniversity of Chicago science series
University of Chicago science series. ^A270424
General noteFirst edition, 1917,, published under title: Food poisoning.
Bibliography noteIncludes bibliographical references and index.
Contains title Food poisoning.
LCCN 31026801

Availability

Library Location Call Number Status Item Actions
Laupus History Collection Books - Does not circulate WC 268 J82F 1931 ✔ Available