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007 co ugu--------;

008 040916s2005 njua b 001 0 engs ;

010 a| 2004021931;

020 a| 1588294455 :c| $116.00;

035 a| (Sirsi) H1033571;

035 a| (OCoLC)61519854;

049 a| NEHH;

245 00 a| Preventive nutrition :b| the comprehensive guide for health professionals /c| edited by Adrianne Bendich and Richard J. Deckelbaum ; foreword by Alfred Sommer.;

250 a| 3rd ed.;

300 a| xxv, 958 pages :b| illustrations ;c| 26 cm +e| 1 CD-ROM (4 3/4 in.);

336 a| text2| rdacontent;

337 a| computer2| rdamedia;

338 a| computer disc2| rdacarrier;

490 1 a| Nutrition and health;

504 a| Includes bibliographical references and index.;

505 1 a| Preventive nutrition: a historic perspective and future economic outlook / Nancy D. Ernst and J. Michael McGinnis -- Prevention of cancers of the esophagus and stomach / Elizabeth T.H. Fontham and L. Joseph Su -- Nonnutritive components in foods as modifiers of the cancer process / Keith W. Singletary, Steven J.T. Jackson, and John A. Milner -- Dietary supplements and cancer risk: epidemiologic research and recommendations / Marion L. Neuhouser ... [et al.] -- Soy consumption and cancer prevention: a critical review / Jin-Rong Zhou and John W. Erdman, Jr -- Tomato, lycopene, and prostate cancer / Jessica K. Campbell and John W. Erdman, Jr -- Iron and heart disease: a review of the epidemiological data / Christopher T. Sempos, Richard F. Gillum, and Anne C. Looker -- Homocysteine, folic acid, and cardiovascular disease risk / Shirley A.A. Beresford and Arno G. Motulsky --;

505 1 a| N-3 fatty acids from fish and plants: primary and secondary prevention of cardiovascular disease / William E. Connor and Sonja L. Connor -- Antioxidant vitamin supplementation and cardiovascular disease / Howard N. Hodis, Wendy J. Mack, and Alex Sevanian -- Health effects of trans fatty acids / Ronald P. Mensink and Susanne H.F. Vermunt -- Obesity and insulin resistance in childhood and adolescence / Erik Bergström and Olle Hernell -- Prevention of pediatric obesity: examining the issues and forecasting research directions / Myles S. Faith ... [et al.] -- Can childhood obesity be prevented?: preschool nutrition and obesity / Christine L. Williams -- Obesity and chronic disease: impact of weight reduction / Henry I. Frier and H.L. Greene -- Osteoarthritis: role of nutrition and dietary supplement interventions / Timothy E. McAlindon -- Calcium requirements during treatment of osteoporosis in women / Richard Eastell --;

505 1 a| Osteoporosis: protein, minerals, vitamins, and other micronutrients / Robert P. Heaney -- Antioxidant status and risk for cataract / Mark Siegal, Chung-Jung Chiu, and Allen Taylor -- Antioxidant, nutrients, and prevention of oxidant-mediated diseases / Ronald Anderson -- Nutritional supplements and upper respiratory tract illnesses in young children in the United States / Linda A. Linday -- Micronutrients and immunity in older people / John D. Bogden and Donald B. Louria -- Vitamin A and the prevention of morbidity, mortality, and blindness / Richard D. Semba -- Folic acid-containing multivitamins and primary prevention of birth defects / Andrew E. Czeizel -- Maternal nutrition and preterm delivery / Theresa O. Scholl -- Dietary polyunsaturated fatty acids for optimal neurodevelopment: recommendations for perinatal nutrition / Ricardo Uauy ... [et al.] --;

650 12 a| Nutritional Physiological Phenomena.=| ^A947324;

650 22 a| Diet.=| ^A918984;

650 22 a| Nutrition Therapy.=| ^A941772;

650 22 a| Nutritional Status.=| ^A924926;

650 22 a| Primary Prevention.=| ^A920824;

700 1 a| Bendich, Adrianne.=| ^A243811;

700 1 a| Deckelbaum, Richard J.=| ^A930482;

830 0 a| Nutrition and health (Totowa, N.J.)=| ^A519240;

994 a| C0b| NEH;

919 a| BOOK;

959 a| 1033571;

096 a| QU 145 P944 2005;

596 a| 4;

998 a| 1568683;

999 a| QU 145 P944 2005w| NLMc| 1i| 31740007307782d| 1/28/2011e| 1/24/2007f| 1/28/2011g| 1l| HSLBKm| HSLn| 3p| $116.00r| Ys| Yt| HBKu| 6/22/2005x| BOOKz| HSTACKSo| .STAFF. 0;

Preventive nutrition : the comprehensive guide for health professionals / edited by Adrianne Bendich and Richard J. Deckelbaum ; foreword by Alfred Sommer.

Other author	Bendich, Adrianne.
Other author	Deckelbaum, Richard J.
Format	Software
Edition	3rd ed.
Publication Info	Totowa, N.J. : Humana Press, ©2005.
Description	xxv, 958 pages : illustrations ; 26 cm + 1 CD-ROM (4 3/4 in.)
Subjects	Nutritional Physiological Phenomena. Diet. Nutrition Therapy. Nutritional Status. Primary Prevention.

Series	Nutrition and health Nutrition and health (Totowa, N.J.) ^A519240
Incomplete content	Preventive nutrition: a historic perspective and future economic outlook / Nancy D. Ernst and J. Michael McGinnis -- Prevention of cancers of the esophagus and stomach / Elizabeth T.H. Fontham and L. Joseph Su -- Nonnutritive components in foods as modifiers of the cancer process / Keith W. Singletary, Steven J.T. Jackson, and John A. Milner -- Dietary supplements and cancer risk: epidemiologic research and recommendations / Marion L. Neuhouser ... [et al.] -- Soy consumption and cancer prevention: a critical review / Jin-Rong Zhou and John W. Erdman, Jr -- Tomato, lycopene, and prostate cancer / Jessica K. Campbell and John W. Erdman, Jr -- Iron and heart disease: a review of the epidemiological data / Christopher T. Sempos, Richard F. Gillum, and Anne C. Looker -- Homocysteine, folic acid, and cardiovascular disease risk / Shirley A.A. Beresford and Arno G. Motulsky --
Incomplete content	N-3 fatty acids from fish and plants: primary and secondary prevention of cardiovascular disease / William E. Connor and Sonja L. Connor -- Antioxidant vitamin supplementation and cardiovascular disease / Howard N. Hodis, Wendy J. Mack, and Alex Sevanian -- Health effects of trans fatty acids / Ronald P. Mensink and Susanne H.F. Vermunt -- Obesity and insulin resistance in childhood and adolescence / Erik Bergström and Olle Hernell -- Prevention of pediatric obesity: examining the issues and forecasting research directions / Myles S. Faith ... [et al.] -- Can childhood obesity be prevented?: preschool nutrition and obesity / Christine L. Williams -- Obesity and chronic disease: impact of weight reduction / Henry I. Frier and H.L. Greene -- Osteoarthritis: role of nutrition and dietary supplement interventions / Timothy E. McAlindon -- Calcium requirements during treatment of osteoporosis in women / Richard Eastell --
Incomplete content	Osteoporosis: protein, minerals, vitamins, and other micronutrients / Robert P. Heaney -- Antioxidant status and risk for cataract / Mark Siegal, Chung-Jung Chiu, and Allen Taylor -- Antioxidant, nutrients, and prevention of oxidant-mediated diseases / Ronald Anderson -- Nutritional supplements and upper respiratory tract illnesses in young children in the United States / Linda A. Linday -- Micronutrients and immunity in older people / John D. Bogden and Donald B. Louria -- Vitamin A and the prevention of morbidity, mortality, and blindness / Richard D. Semba -- Folic acid-containing multivitamins and primary prevention of birth defects / Andrew E. Czeizel -- Maternal nutrition and preterm delivery / Theresa O. Scholl -- Dietary polyunsaturated fatty acids for optimal neurodevelopment: recommendations for perinatal nutrition / Ricardo Uauy ... [et al.] --
Bibliography note	Includes bibliographical references and index.
LCCN	2004021931
ISBN	1588294455 :

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Preventive nutrition : the comprehensive guide for health professionals / edited by Adrianne Bendich and Richard J. Deckelbaum ; foreword by Alfred Sommer.

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