Food microbiology / W. C. Frazier, D. C. Westhoff.
| Author/creator | Frazier, W. C. |
| Other author | Westhoff, Dennis C. |
| Format | Book |
| Edition | 3d ed. |
| Publication Info | New York : McGraw-Hill, ©1978. |
| Description | xvi, 540 pages : illustrations ; 24 cm |
| Subjects |
| Bibliography note | Includes bibliographies and index. |
| LCCN | 77012599 |
| ISBN | 0070219176 : |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | QR115 .F7 1978 | ✔ Available | Place Hold |