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LEADER 01521cam 2200457 a 4500

001 ocn315071949;

003 OCoLC;

005 20141212045015.0;

008 090625s2009 enka b 001 0 eng ;

010 a| 2009284530;

015 a| GBA9248132| bnb;

016 7 a| 0149260242| Uk;

016 7 a| 1015103232| DNLM;

019 a| 308219112;

020 a| 9780199539352 (hbk.);

020 a| 0199539359 (hbk.);

029 1 a| AU@b| 000044949233;

029 1 a| UNITYb| 119539799;

029 1 a| UKSFDb| 0199539359;

035 a| (Sirsi) o315071949;

035 a| (OCoLC)315071949;

042 a| ukblcatcopya| lccopycat;

049 a| EREE;

050 00 a| QP456b| .S74 2009;

082 04 a| 152.1672| 22;

100 1 a| Stevenson, Richard J.=| ^A1011799;

245 14 a| The psychology of flavour /c| Richard J. Stevenson.;

300 a| viii, 300 pages :b| illustrations ;c| 24 cm;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

504 a| Includes bibliographical references (p. [259]-294) and index.;

650 0 a| Flavor.=| ^A117202;

650 0 a| Senses and sensation.=| ^A3791;

949 a| QP456b| .S74 2009h| JOYNER48o| jmpli| 30372015220335;

994 a| C0b| ERE;

596 a| 1;

998 a| 2153757;

999 a| QP456 .S74 2009w| LCc| 1i| 30372015220335d| 2/28/2010e| 2/17/2010l| JGESm| JOYNERr| Ys| Yt| JGESBKu| 2/4/2010x| BOOKz| JSTACKSo| .STAFF. jmpl;

The psychology of flavour / Richard J. Stevenson.

Author/creator	Stevenson, Richard J.
Format	Book
Publication Info	Oxford : Oxford University Press, ©2009.
Description	viii, 300 pages : illustrations ; 24 cm
Subjects	Flavor. Senses and sensation.

Bibliography note	Includes bibliographical references (p. [259]-294) and index.
LCCN	2009284530
ISBN	9780199539352 (hbk.)
ISBN	0199539359 (hbk.)

Library	Location	Call Number	Status	Item Actions
Joyner	General Stacks	QP456 .S74 2009	✔ Available	Place Hold

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