The Outer Banks cookbook : recipes and traditions from North Carolina's barrier islands / Elizabeth Wiegand.
| Author/creator | Wiegand, Elizabeth |
| Format | Book |
| Publication Info | Guilford, Conn. : ThreeForks, ©2008. |
| Description | viii, 327 pages : illustrations ; 21 x 22 cm |
| Subjects |
| Contents | Drinks and cocktails -- Appetizers -- Chowders and soups -- Clams -- Crabs -- Soft-shells -- Oysters -- Scallops -- Shrimp -- Fish -- Chicken and duck -- Vegetables and salad -- Sauces and dressings -- Breads and muffins -- Desserts. |
| General note | Includes index. |
| Genre/form | Cookbooks. |
| LCCN | 2009275858 |
| ISBN | 9780762746019 (pbk.) |
| ISBN | 0762746017 (pbk.) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | NC Stacks | TX715 .W646 2008 | ✔ Available | Place Hold |