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035 a| (OCoLC)664859609;

040 a| EREc| EREd| EREd| UtOrBLW;

043 a| a-su---;

049 a| EREE;

090 a| GT2919.S33;

100 1 a| Bouzigard, Aimee C.?| UNAUTHORIZED;

245 10 a| Archaeological evidence for the consumption of tobacco and coffee in Ottoman Arabia /c| by Aimee C. Bouzigard.;

260 a| [Greenville, N.C.] :b| East Carolina University,c| 2010.;

300 a| 127 pages :b| illustrations, maps (some color), digital, PDF file;

336 a| text2| rdacontent;

337 a| computer2| rdamedia;

338 a| online resource2| rdacarrier;

500 a| Presented to the faculty of the Department of Anthropology.;

500 a| Advisor: Benjamin Saidel.;

500 a| Title from PDF t.p. (viewed Nov. 8, 2010).;

502 b| M.A.c| East Carolina Universityd| 2010.;

504 a| Includes bibliographical references.;

520 3 a| This thesis is to examine the nature of the archaeological evidence for coffee and tobacco consumption in Arabia during the Ottoman period (sixteenth through the early twentieth centuries). The data used in this study are culled from survey projects carried out in Saudi Arabia during the Comprehensive Survey Program (1976 - 1981). I have refined the dates of the tobacco pipes (chibouks), which will allow for a finer grain chronology for the spread of coffee and tobacco based on the material culture. Additionally, pottery parallels used in conjunction with the tobacco pipe material will aid in refining the chronology for Ottoman-period sites in northern Arabia. A large portion of this project also involves an evaluation of the methodological issues facing researchers who are attempting to study Ottoman-period components in the Middle East, as revealed in the gross survey reports from Saudi Arabia. A final facet of this project is to draw a link between the artifacts associated with coffee and tobacco consumption, and the types of sites where they are found. By distinguishing the site types associated with coffee and tobacco through the analysis of archaeological finds, we can access a clearer picture of the distribution of those artifacts in Arabia that are associated with coffee drinking and tobacco smoking in order to tell where and whom was engaging in these activities.;

538 a| System requirements: Adobe Reader.;

538 a| Mode of access: World Wide Web.;

650 0 a| Coffee drinkingz| Saudi Arabia.=| ^A908238;

650 0 a| Tobacco usez| Saudi Arabia.=| ^A652212;

650 0 a| Pottery, Ottomanz| Saudi Arabia.=| ^A1036919;

651 0 a| Saudi Arabiax| History.=| ^A132460;

651 0 a| Arabian Peninsulax| History.=| ^A31193;

651 0 a| Saudi Arabiax| Antiquities.=| ^A189887;

653 a| Anthropology, Archaeology;

700 1 a| Saidel, Benjamin A.=| ^A1035090;

710 2 a| East Carolina University.b| Department of Anthropology.?| UNAUTHORIZED;

856 40 z| Access via ScholarShipu| http://hdl.handle.net/10342/2905;

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999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 2329384-2001l| HSLELECm| HSLr| Ys| Yt| HEETDu| 11/3/2010x| ETDz| HERESOURCE;

Archaeological evidence for the consumption of tobacco and coffee in Ottoman Arabia / by Aimee C. Bouzigard.

Author/creator	Bouzigard, Aimee C.
Other author	Saidel, Benjamin A.
Other author	East Carolina University. Department of Anthropology.
Format	Theses and dissertations
Publication Info	[Greenville, N.C.] : East Carolina University, 2010.
Description	127 pages : illustrations, maps (some color), digital, PDF file
Supplemental Content	Access via ScholarShip
Subjects	Coffee drinking--Saudi Arabia. Tobacco use--Saudi Arabia. Pottery, Ottoman--Saudi Arabia. Saudi Arabia--History. Arabian Peninsula--History. Saudi Arabia--Antiquities.

Summary	This thesis is to examine the nature of the archaeological evidence for coffee and tobacco consumption in Arabia during the Ottoman period (sixteenth through the early twentieth centuries). The data used in this study are culled from survey projects carried out in Saudi Arabia during the Comprehensive Survey Program (1976 - 1981). I have refined the dates of the tobacco pipes (chibouks), which will allow for a finer grain chronology for the spread of coffee and tobacco based on the material culture. Additionally, pottery parallels used in conjunction with the tobacco pipe material will aid in refining the chronology for Ottoman-period sites in northern Arabia. A large portion of this project also involves an evaluation of the methodological issues facing researchers who are attempting to study Ottoman-period components in the Middle East, as revealed in the gross survey reports from Saudi Arabia. A final facet of this project is to draw a link between the artifacts associated with coffee and tobacco consumption, and the types of sites where they are found. By distinguishing the site types associated with coffee and tobacco through the analysis of archaeological finds, we can access a clearer picture of the distribution of those artifacts in Arabia that are associated with coffee drinking and tobacco smoking in order to tell where and whom was engaging in these activities.
General note	Presented to the faculty of the Department of Anthropology.
General note	Advisor: Benjamin Saidel.
General note	Title from PDF t.p. (viewed Nov. 8, 2010).
Dissertation note	M.A. East Carolina University 2010.
Bibliography note	Includes bibliographical references.
Technical details	System requirements: Adobe Reader.
Technical details	Mode of access: World Wide Web.

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Archaeological evidence for the consumption of tobacco and coffee in Ottoman Arabia / by Aimee C. Bouzigard.

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