The music instinct : how music works and why we can't do without it / Philip Ball.
| Author/creator | Ball, Philip, 1962- |
| Format | Book |
| Publication Info | Oxford ; New York : Oxford University Press, 2010. |
| Description | vi, 452 pages : illustrations, music ; 25 cm |
| Subjects |
| Contents | Prelude: the harmonious universe. An introduction -- Overture: Why we sing. What is music and where does it comes from? -- Staccato: The atoms of music. What are musical notes and how do we decide which to use? -- Andante: What's in a tune? Do melodies follow rules, and if so, which? -- Legato: Keeping it together. How do we decode the sound? -- Tutti: All together now. How do we use more than one note at a time? -- Con moto: Slave to the rhythm. What gives music its pulse? -- Pizzicato: The colour of music. Why do instruments sound different, and how does that affect the music? -- Misterioso: All in the mind. Which bits of the brain do we use for music? -- Appassionato: Light my fire. How does music convey and elicit emotion? -- Capriccioso: Going in and out of style. What are musical styles? Is music about notes, or patterns, or textures? -- Parlando: Why music talks to us. Is music a language? Or is it closer to the non-verbal arts? -- Serioso: the meaning of music: What are composers and musicians trying to say? Can music in itself say anything at all? -- Coda: The condition of music. |
| Abstract | This book provides the first comprehensive, accessible survey of what is known--and what is still unknown--about how music works its magic, and why, as much as eating and sleeping, it seems indispensable to humanity. |
| Local note | Little-354983--305131034546Z |
| Bibliography note | Includes bibliographical references (pages 425-442) and index. |
| LCCN | 2010017795 |
| ISBN | 9780199754274 (hardcover : alk. paper) |
| ISBN | 0199754276 (hardcover : alk. paper) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Music | Music Stacks | ML3800 .B2085 2010 | ✔ Available | Place Hold |