Encyclopedia of food technology / [edited by] Arnold H. Johnson, Martin S. Peterson.
| Author/creator | Johnson, Arnold Harvey, 1896- |
| Other author | Peterson, Martin S. |
| Format | Book |
| Publication Info | Westport, Conn. : Avi Pub. Co., 1974. |
| Description | xv, 993 pages : illustrations ; 27 cm. |
| Subjects |
| Series | Encyclopedia of food technology and food science series ; v. 2 Encyclopedia of food technology and food science series ; v. 2. UNAUTHORIZED |
| Bibliography note | Includes bibliographies and index. |
| LCCN | 74014129 |
| ISBN | 0870551574 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | TP368.2 .J63 | ✔ Available | Place Hold |