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LEADER 02460cam 22005894a 4500

001 ocn700406666;

003 OCoLC;

005 20141212074333.0;

008 110216s2011 ncua b 001 0 eng c;

010 a| 2011006505;

016 7 a| 0158260192| Uk;

016 7 a| 0158369872| Uk;

020 a| 9780822348597 (cloth : alk. paper);

020 a| 0822348594 (cloth : alk. paper);

020 a| 9780822348726 (pbk. : alk. paper);

020 a| 0822348721 (pbk. : alk. paper);

029 1 a| AU@b| 000046729930;

029 1 a| NZ1b| 13892225;

035 a| (Sirsi) o700406666;

035 a| (OCoLC)700406666;

042 a| pcc;

043 a| n-us---;

049 a| EREE;

050 00 a| PN1992.8.C68b| P653 2011;

082 00 a| 641.59442| 22;

100 1 a| Polan, Dana B.,d| 1953-=| ^A202987;

245 10 a| Julia Child's The French chef /c| Dana Polan.;

260 a| Durham, NC :b| Duke University Press,c| 2011.;

300 a| iii, 298 pages :b| illustrations ;c| 22 cm.;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

490 1 a| Spin offs;

504 a| Includes bibliographical references and index.;

505 0 a| The difference she made -- Television cookery B.C.. (Before Child) -- French cuisine, American style -- The beginnings of The French chef -- Prepping The French chef -- The success of The French chef -- New beginnings and the ending to The French chef -- Kitchen drama.;

600 10 a| Child, Julia.=| ^A120396;

630 00 a| French chef (Television program)=| ^A1063399;

650 0 a| Cooking, French.=| ^A25041;

650 0 a| Television cooking showsx| Social aspectsz| United States.=| ^A1065268;

650 0 a| Cookingx| Social aspectsz| United States.=| ^A1013260;

830 0 a| Console-ing passions book series.p| Spin offs.=| ^A1062954;

949 a| PN1992.8.C68 P653 2011h| JOYNER48o| jmpli| 30372015809251;

938 a| Blackwell Book Serviceb| BBUSn| 3609768;

938 a| YBP Library Servicesb| YANKn| 3609768;

938 a| Coutts Information Servicesb| COUTn| 17506404;

938 a| Ingramb| INGRn| 9780822348597;

994 a| C0b| ERE;

596 a| 1;

998 a| 2622468;

999 a| PN1992.8.C68 P653 2011w| LCc| 1i| 30372015809251d| 11/27/2024e| 10/22/2024f| 3/1/2013g| 2l| JGESm| JOYNERn| 1r| Ys| Yt| JGESBKu| 12/7/2011x| BOOKz| JSTACKSo| .STAFF. jmpl;

Julia Child's The French chef / Dana Polan.

Author/creator	Polan, Dana B., 1953-
Format	Book
Publication Info	Durham, NC : Duke University Press, 2011.
Description	iii, 298 pages : illustrations ; 22 cm.
Subjects	Child, Julia. French chef (Television program) Cooking, French. Television cooking shows--Social aspects. --United States. Cooking--Social aspects. --United States. Sex role--United States. --History. --20th century.

Series	Spin offs Console-ing passions book series. Spin offs. ^A1062954
Contents	The difference she made -- Television cookery B.C.. (Before Child) -- French cuisine, American style -- The beginnings of The French chef -- Prepping The French chef -- The success of The French chef -- New beginnings and the ending to The French chef -- Kitchen drama.
Bibliography note	Includes bibliographical references and index.
LCCN	2011006505
ISBN	9780822348597 (cloth : alk. paper)
ISBN	0822348594 (cloth : alk. paper)
ISBN	9780822348726 (pbk. : alk. paper)
ISBN	0822348721 (pbk. : alk. paper)

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Library	Location	Call Number	Status	Item Actions
Joyner	General Stacks	PN1992.8.C68 P653 2011	✔ Available	Place Hold

Julia Child's The French chef / Dana Polan.

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