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LEADER 02044cam 22004458a 4500

001 ocn706025167;

003 OCoLC;

005 20141212075106.0;

008 111004s2012 deu j b 001 0 eng ;

010 a| 2011037914;

020 a| 9781612280691 (library bound);

020 a| 1612280692 (library bound);

035 a| (Sirsi) o706025167;

035 a| (OCoLC)706025167;

042 a| pcc;

043 a| n-usp--a| n-usu--;

049 a| ERE7;

082 00 a| 641.59792| 23;

092 a| 641.5979b| L489S;

100 1 a| Leavitt, Amie Jane.=| ^A773970;

245 10 a| Southwestern recipes /c| by Amie Jane Leavitt.;

263 a| 1110;

300 a| pages ;c| cm.;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

490 1 a| Kids can cook;

504 a| Includes bibliographical references and index.;

505 0 a| Sides and salads -- Guacamole -- Salsa -- Black beans -- Refried beans -- Spanish rice -- Creamy carrot soup -- Tortilla soup -- Catalina salad -- Red pimiento potatoes -- Chili con queso -- Main dishes -- Brunch eggs ol? -- Breakfast burritos -- Quesadillas -- Tacos -- Taco salad in baked taco bowls -- Nachos -- Burritos -- Chicken enchiladas -- Fajitas -- Quick tamale pie -- Desserts -- Tres leches cake -- Mexican wedding cookies -- Flan -- Holiday favorites -- New Year's Eve flautas -- New Mexican holiday hot chocolate -- Calabaza en tacha (candied pumpkin).;

650 0 a| Cooking, Americanx| Southwestern stylev| Juvenile literature.=| ^A189400;

650 0 a| Cookbooksv| Juvenile literature.=| ^A1013247;

830 0 a| Kids can cook.=| ^A1063970;

938 a| Baker and Taylorb| BTCPn| BK0009670307;

949 a| 641.5979 L489Sw| DEWEYh| JOYNER14o| jlgw;

994 a| C0b| ERE;

596 a| 1;

998 a| 2656930;

999 a| 641.5979 L489Sw| DEWEYc| 1i| 30372016452416d| 1/4/2024e| 11/14/2023l| JCUNONFICm| JOYNERq| 1r| Ys| Yt| JCUNFBKu| 1/13/2012x| BOOKz| JTRCCOLLo| .STAFF. jlgw;

Southwestern recipes / by Amie Jane Leavitt.

Author/creator	Leavitt, Amie Jane
Format	Book
Publication Info	Hockessin, Del. : Mitchell Lane Publishers, ©2012.
Description	pages ; cm.
Subjects	Cooking, American--Southwestern style. --Juvenile literature. Cookbooks--Juvenile literature.

Series	Kids can cook Kids can cook. ^A1063970
Contents	Sides and salads -- Guacamole -- Salsa -- Black beans -- Refried beans -- Spanish rice -- Creamy carrot soup -- Tortilla soup -- Catalina salad -- Red pimiento potatoes -- Chili con queso -- Main dishes -- Brunch eggs ol? -- Breakfast burritos -- Quesadillas -- Tacos -- Taco salad in baked taco bowls -- Nachos -- Burritos -- Chicken enchiladas -- Fajitas -- Quick tamale pie -- Desserts -- Tres leches cake -- Mexican wedding cookies -- Flan -- Holiday favorites -- New Year's Eve flautas -- New Mexican holiday hot chocolate -- Calabaza en tacha (candied pumpkin).
Bibliography note	Includes bibliographical references and index.
LCCN	2011037914
ISBN	9781612280691 (library bound)
ISBN	1612280692 (library bound)

Availability

Library	Location	Call Number	Status	Item Actions
Joyner	TRC Nonfiction	641.5979 L489S	✔ Available	Place Hold

Southwestern recipes / by Amie Jane Leavitt.

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