Inspection & grading of meat and poultry : what are the differences.

Author/creator United States
Format Electronic
EditionRev. Aug. 2008.
Publication Info[Washington, D.C.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [2008]
Description1 online resource (3 pages, 1 unnumbered page) : illustrations
Supplemental Contenthttps://purl.fdlp.gov/GPO/gpo16831
Subjects

Variant title At head of title: Food safety information
Variant title Inspection and grading of meat and poultry : what are the differences?
General noteTitle from PDF title screen (viewed Dec. 22, 2011).
GPO item number0031-C-05 (online)
Govt. docs number A 110.29:IN 7