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001 ocm65325537;

003 OCoLC;

005 20141212085330.0;

006 m d ;

007 cr |n||||||||n;

008 060112s1707 xx o f000 0 eng d;

035 a| (Sirsi) o65325537;

035 a| (OCoLC)65325537;

040 a| GMOMEc| GMOMEd| UtOrBLW;

043 a| e-uk-sta| e-ie---;

049 a| EREE;

110 1 a| Scotland.=| ^A56800;

245 10 a| Act Discharging the Importation of Forraign Butter and Cheese.;

260 a| [Place of publication not identified] :b| [publisher not identified],c| [1707?];

300 a| 1 sheet ;c| 29 cm;

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

500 a| Also published under title: Act Discharging the Importation of Forraign Butter.;

500 a| Date of printing from Kress Lib.;

500 a| Reproduction of original from Kress Library of Business and Economics, Harvard University.;

500 a| Goldsmiths'-Kress no. 04395.4-1.;

650 0 a| Butterz| Scotlandv| Early works to 1800.=| ^A452733;

650 0 a| Cheese productsz| Scotlandv| Early works to 1800.=| ^A434191;

776 1 c| Microformw| (OCoLC)20888126;

856 4 u| http://galenet.galegroup.com/servlet/MOME?af=RN&ae=U100444410&srchtp=a&ste=14&q=ncliveecuz| Available to subscribing institutions;

949 a| Click on web addressw| asish| joyner145o| jjlm;

994 a| C0b| TEF;

596 a| 1;

998 a| 2750069;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 2750069-1001l| JNETm| JOYNERr| Ys| Yt| JNEMOTMWu| 3/21/2012x| ERESOURCEz| JERESOURCEo| .STAFF. jjlm;

Act Discharging the Importation of Forraign Butter and Cheese.

Author/creator	Scotland
Format	Electronic
Publication Info	[Place of publication not identified] : [publisher not identified], [1707?]
Description	1 sheet ; 29 cm
Supplemental Content	Available to subscribing institutions
Subjects	Butter--Scotland. --Early works to 1800. Cheese products--Scotland. --Early works to 1800. Scotland--Commerce. --Ireland. --Early works to 1800. Ireland--Commerce. --Scotland. --Early works to 1800.

General note	Also published under title: Act Discharging the Importation of Forraign Butter.
General note	Date of printing from Kress Lib.
General note	Reproduction of original from Kress Library of Business and Economics, Harvard University.
General note	Goldsmiths'-Kress no. 04395.4-1.
Reproduction note	Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2005. Available via the World Wide Web. Access limited to licensing agreements.

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