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LEADER 01697cam 2200409Ma 4500

001 ocm65325622;

003 OCoLC;

005 20141212085336.0;

006 m d ;

007 cr |n||||||||n;

008 060112s1715 ie o 000 0 eng d;

010 a| nuc87751156;

035 a| (Sirsi) o65325622;

035 a| (OCoLC)65325622;

040 a| GMOMEc| GMOMEd| UtOrBLW;

049 a| EREE;

100 1 a| Turner, Thomas,d| active 1715.=| ^A1071741;

245 10 a| New methods of improving flax and flax-seed and bleaching cloath /c| by Thomas Turner.;

260 a| Dublin :b| Printed by Andrew Crooke,c| 1715.;

300 a| 15 pages ;c| 8vo.;

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

500 a| Reproduction of original from Goldsmiths' Library, University of London.;

500 a| Goldsmiths'-Kress no. 05201.;

650 0 a| Flaxv| Early works to 1800.=| ^A316449;

650 0 a| Flaxseedv| Early works to 1800.=| ^A687201;

650 0 a| Bleachingv| Early works to 1800.=| ^A651070;

776 1 c| Microformw| (OCoLC)20888213;

856 4 u| http://galenet.galegroup.com/servlet/MOME?af=RN&ae=U100511059&srchtp=a&ste=14&q=ncliveecuz| Available to subscribing institutions;

949 a| Click on web addressw| asish| joyner145o| jjlm;

994 a| C0b| TEF;

596 a| 1;

998 a| 2750152;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 2750152-1001l| JNETm| JOYNERr| Ys| Yt| JNEMOTMWu| 3/21/2012x| ERESOURCEz| JERESOURCEo| .STAFF. jjlm;

New methods of improving flax and flax-seed and bleaching cloath / by Thomas Turner.

Author/creator	Turner, Thomas
Format	Electronic
Publication Info	Dublin : Printed by Andrew Crooke, 1715.
Description	15 pages ; 8vo.
Supplemental Content	Available to subscribing institutions
Subjects	Flax--Early works to 1800. Flaxseed--Early works to 1800. Bleaching--Early works to 1800.

General note	Reproduction of original from Goldsmiths' Library, University of London.
General note	Goldsmiths'-Kress no. 05201.
Reproduction note	Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2005. Available via the World Wide Web. Access limited to licensing agreements.
LCCN	nuc87751156

Library	Location	Call Number	Status	Item Actions
	Electronic Resources	Access Content Online	✔ Available

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