Art de rafiner le sucre / par M. Duhamel du Monceau.

Author/creator Duhamel du Monceau
Format Electronic
Publication Info[Place of publication not identified] : [publisher not identified], 1764.
Description78 pages, 10 unnumbered leaves of plates.
Supplemental ContentAvailable to subscribing institutions
Subjects

SeriesDescription des arts et métiers
Description des arts et métiers. ^A1066398
General notePart of a series published by the Académie des sciences, Paris entitled Descriptions des arts et métiers.
General noteReproduction of original from Kress Library of Business and Economics, Harvard University.
General noteGoldsmiths'-Kress no. 09973.1.
Reproduction noteElectronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2005. Available via the World Wide Web. Access limited to licensing agreements.

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