Histoire naturelle du cacao et du sucre : divisée en deux traités, qui contiennent plusieurs faits nouveaux & beaucoup d'observations également curieuses & utiles.
| Author/creator | Quélus, D. |
| Other author | Mahudel, Nicolas, 1673-1747. |
| Format | Electronic |
| Publication Info | Paris : Chez L. d'Houry, 1719. |
| Description | 227 pages, 6 unnumbered leaves of plates (some folded) : illustrations ; 16 cm |
| Supplemental Content | Available to subscribing institutions |
| Subjects |
| General note | Attributed to D. de Quélus.--NUC pre-1956. |
| General note | "Corrigée par Nic. Mahudel"--Kress Lib. |
| General note | Reproduction of original from Kress Library of Business and Economics, Harvard University. |
| General note | Goldsmiths'-Kress no. 05520.2. |
| Reproduction note | Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2005. Available via the World Wide Web. Access limited to licensing agreements. |