A learned dissertation on dumpling : Its dignity, antiquity, and excellence. With a word upon pudding. And many other useful discoveries, of great benefit to the publick.
| Author/creator | Carey, Henry |
| Format | Electronic |
| Edition | The fourth edition. |
| Publication Info | London : Printed for J. Roberts in the Oxford-Arms passage, Warwick-Lane; and sold by Mrs. Nutt under the Royal Exchange, and Mrs. Dodd without Temple-Bar, 1726. |
| Description | 4 unnumbered pages, 25, 7 unnumbered pages ; 8⁰. |
| Supplemental Content | Full text online |
| Subjects |
| General note | Anonymous. By Henry Carey. |
| General note | Price in square brackets: (Price 6d.) |
| General note | Reproduction of original from Bodleian Library (Oxford). |
| References | English Short Title Catalog, T179633. |
| Reproduction note | Electronic reproduction. Farmington Hills, Mich. : Cengage Gale, 2009. Available via the World Wide Web. Access limited by licensing agreements. |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |