A learned dissertation on dumpling : its dignity, antiquity, and excellence. With a word upon pudding. And many other useful discoveries of great benefit to the publick. By the late ingenious Harry Carey. To which are added, A poetical receipt to make an oatmeal pudding, by the late Mr. John Dryden. The art of making hasty pudding, by the late Dr. William King. Apple-Pye. A poem, by Mr. Weleted. And An essay on good eating, by an eminent hand.
| Author/creator | Carey, Henry |
| Format | Electronic |
| Edition | The sixth edition. |
| Publication Info | London : printed for T. Read, in Dogwell Court, White-Friars, Fleet-Street, MDCCXLIV. [1744] |
| Description | 2 unnumbered pages, 33, 1 unnumbered page ; 8⁰. |
| Supplemental Content | Full text online |
| Subjects |
| General note | Attributed to Henry Carey. |
| General note | Sometimes also attributed to John Arbuthnot. |
| General note | Below imprint: (Price six-pence.) |
| General note | Reproduction of original from Bodleian Library (Oxford). |
| References | English Short Title Catalog, T195963. |
| Reproduction note | Electronic reproduction. Farmington Hills, Mich. : Cengage Gale, 2009. Available via the World Wide Web. Access limited by licensing agreements. |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |