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Ethical consumption : social value and economic practice / edited by James G. Carrier and Peter G. Luetchford.
| Other author | Carrier, James G. |
| Other author | Luetchford, Peter. |
| Format | Book |
| Publication Info | New York : Berghahn Books, 2012. |
| Description | viii, 238 pages ; 24 cm |
| Subjects |
| Contents | Good chocolate? An examination of ethical consumption in cocoa / Amanda Berlan -- Consuming producers: fair trade and small farmers / Peter G. Luetchford -- 'Trade, not aid': imagining ethical economy / Lill Vramo -- 'Today, one can farm organic without living organic': Belgian farmers and recent changes in organic farming / Audrey Vankeerberghen -- Narratives of concern: beyond the 'official' discourse of ethical consumption in Hungary / Tamás Dombos -- Critical consumption in Palermo: imagined society, class and fractured locality / Giovanni Orlando -- On the challenges of signalling ethics without the stuff: tales of conspicuous green anti-consumption / Cindy Isenhour -- Ethical consumption as religious testimony: the Quaker case / Peter Collins -- Re-inventing food: the ethics of developing local food / Cristina Grasseni -- Conclusion / James G. Carrier and Richard Wilk. |
| Bibliography note | Includes bibliographical references and index. |
| LCCN | 2011039295 2011039128 |
| ISBN | 9780857453426 (hardcover : alk. paper) |
| ISBN | 0857453424 (hardcover : alk. paper) |
| ISBN | 9780857453433 (ebook) |
| ISBN | 0857453432 (ebook) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | HB835 .E843 2012 | ✔ Available | Place Hold |