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001 ocm15801021;

005 20141212043518.0;

008 870602s1985 onca b 001 0 eng d;

035 a| (Sirsi) o15801021;

035 a| (OCoLC)15801021;

040 a| CUFc| CUFd| m/cd| UtOrBLW;

049 a| EREE;

090 a| TX925b| .B372x 1985;

099 a| TXa| 925a| B372xa| 1985;

100 1 a| Berberoğlu, H.=| ^A228973;

245 10 a| Professional food and beverage service /c| by Hrayr Berberoğlu.;

300 a| 187 pages :b| illustrations ;c| 22 cm;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

500 a| Includes index.;

504 a| Bibliography: p. [3] of cover.;

650 0 a| Table service.=| ^A61592;

650 0 a| Food service.=| ^A8044;

919 a| BOOK;

596 a| 1;

998 a| 321460;

999 a| TX925 .B372X 1985w| LCc| 1i| 30372004923824d| 11/5/2004e| 10/25/2004l| JGESm| JOYNERn| 5r| Ys| Yt| JGESBKu| 8/24/1989x| BOOKz| JSTACKSo| .STAFF. 0;

Professional food and beverage service / by Hrayr Berberoğlu.

Author/creator	Berberoğlu, H.
Format	Book
Publication Info	[Toronto, Ont.] : Food and Beverage Consultants, ©1985.
Description	187 pages : illustrations ; 22 cm
Subjects	Table service. Food service.

General note	Includes index.
Bibliography note	Bibliography: p. [3] of cover.

Availability

Library	Location	Call Number	Status	Item Actions
Joyner	General Stacks	TX925 .B372X 1985	✔ Available	Place Hold

Professional food and beverage service / by Hrayr Berberoğlu.

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