Hospitality and restaurant marketing.
| Other author | National Restaurant Association (U.S.) |
| Format | Book |
| Publication Info | Boston : Pearson Education, 2013. |
| Description | xv, 311 pages : color illustrations ; 28 cm. |
| Subjects |
| Series | ManageFirst program ManageFirst program. |
| General note | Includes index. |
| General note | "ManageFirst Program, National Restaurant Association." |
| Bibliography note | Includes bibliographical references and index. |
| LCCN | 2012418399 |
| ISBN | 9780132181662 |
| ISBN | 0132181665 |
| ISBN | 0133052540 (National Restaurant Association) |
| ISBN | 9780133052541 (National Restaurant Association) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | TX911.3 .M3 H66 2013 | ✔ Available | Place Hold |