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Recipes from Mexico / Dana Meachen Rau.
| Author/creator | Rau, Dana Meachen, 1971- author. |
| Format | Book |
| Publication | Chicago, Illinois : Raintree, [2014] |
| Copyright Date | ©2014 |
| Description | 48 pages : color illustrations ; 22 cm. |
| Subjects |
| Series | Cooking around the world Cooking around the world. ^A1193841 |
| Contents | A Land of Riches -- Combining Two Cultures -- Mexican Ingredients -- How to Use This Book -- A Healthy Kitchen -- A Safe Kitchen -- Por La Mañana (In the Morning) -- Cocinar con Carne (Cooking with Meat) -- Con La Comida (With the Meal) -- Dulces Mexicanos (Mexican Sweets) -- Glossary. |
| Abstract | Recipes from Mexico includes a variety of recipes for each meal of the day and represents different regions of the country. Information on how to read a recipe, safety in the kitchen, and daily nutritional requirements are also included. Quick tips and variations as well as considerations for dietary restrictions round out each recipe. |
| Bibliography note | Includes bibliographical references and index. |
| LCCN | 2013017273 |
| ISBN | 9781410959744 (hardback) |
| ISBN | 1410959740 (hardback) |