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001 ocm09893463;

005 20141212074558.0;

008 830823s1983 ctua b 000 0 eng ;

010 a| 83015601;

020 a| 0870554395;

035 a| (Sirsi) o09893463;

035 a| (OCoLC)9893463;

049 a| NEHH;

050 0 a| TX943b| .E25 1983;

100 1 a| Eckstein, Eleanor F.=| ^A8043;

245 10 a| Menu planning /c| Eleanor F. Eckstein.;

250 a| 3rd ed.;

300 a| xix, 463 pages :b| illustrations ;c| 24 cm;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

504 a| Includes bibliographical references and index.;

650 0 a| Food service.=| ^A8044;

650 0 a| Menus.=| ^A8045;

650 0 a| Food habits.=| ^A6171;

650 0 a| Food servicex| Data processing.=| ^A8044;

650 0 a| Menusx| Data processing.=| ^A8045;

919 a| BOOK;

096 a| TX 943 E19m 1983;

596 a| 1;

998 a| 3537;

999 a| TX943 .E25 1983w| LCc| 1i| 30372004909799d| 7/24/2000e| 6/26/2000l| JGESm| JOYNERn| 1r| Ys| Yt| JGESBKu| 7/27/1989x| BOOKz| JSTACKSo| .STAFF. 0;

Menu planning / Eleanor F. Eckstein.

Author/creator	Eckstein, Eleanor F.
Format	Book
Edition	3rd ed.
Publication Info	Westport, Conn. : AVI Pub. Co., ©1983.
Description	xix, 463 pages : illustrations ; 24 cm
Subjects	Food service. Menus. Food habits. Food service--Data processing. Menus--Data processing.

Bibliography note	Includes bibliographical references and index.
LCCN	83015601
ISBN	0870554395

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Library	Location	Call Number	Status	Item Actions
Joyner	General Stacks	TX943 .E25 1983	✔ Available	Place Hold

Menu planning / Eleanor F. Eckstein.

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