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020 z| 9783319062983;

020 a| 9783319062990 (e-book);

035 a| (Sirsi) o889263747;

035 a| (MiAaPQ)EBC1782920;

035 a| (Au-PeEL)EBL1782920;

035 a| (CaPaEBR)ebr10895524;

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035 a| (OCoLC)889263747;

050 4 a| QD431b| .F543 2014eb;

082 0 a| 547.752| 23;

100 1 a| Fleck, Michel,e| author.;

245 10 a| Salts of amino acids :b| crystallization, structure and properties /c| Michel Fleck, Aram M. Petrosyan.;

264 1 a| Cham, [Germany] :b| Springer,c| 2014.;

300 a| 1 online resource (581 pages) :b| illustrations (some color);

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

504 a| Includes bibliographical references at the end of each chapters and index.;

588 a| Description based on print version record.;

650 0 a| Amino acids.;

650 0 a| Amino acidsx| Analysis.;

655 4 a| Electronic books.;

700 1 a| Petrosyan, Aram M.,e| author.;

797 2 a| ProQuest (Firm);

856 40 u| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=1782920z| Click to View;

949 a| Click on web addressw| asish| joyner96o| jjlm;

949 a| Click on web addressw| asish| hsl102o| jjlm;

590 a| Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.;

596 a| 1 4;

998 a| 3661606;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 3661606-1001l| JNETm| JOYNERr| Ys| Yt| JNE3BKu| 1/7/2015x| EBOOKz| JERESOURCEo| .STAFF. jjlm;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 3661606-2001l| HSLELECm| HSLr| Ys| Yt| HGENEBKu| 1/7/2015x| EBOOKz| HERESOURCEo| .STAFF. jjlm;

Salts of amino acids : crystallization, structure and properties / Michel Fleck, Aram M. Petrosyan.

Author/creator	Fleck, Michel author.
Other author	Petrosyan, Aram M., author.
Format	Electronic
Publication	Cham, [Germany] : Springer, 2014.
Copyright Date	©2014
Description	1 online resource (581 pages) : illustrations (some color)
Supplemental Content	Click to View
Subjects	Amino acids. Amino acids--Analysis.

Local note	Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Bibliography note	Includes bibliographical references at the end of each chapters and index.
Source of description	Description based on print version record.
Issued in other form	Print version: Fleck, Michel. Salts of amino acids : crystallization, structure and properties. Cham, [Germany] : Springer, c2014 ix, 574 pages 9783319062983
Genre/form	Electronic books.
ISBN	9783319062990 (e-book)

Salts of amino acids : crystallization, structure and properties / Michel Fleck, Aram M. Petrosyan.

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