Coral Reefs of the Indian Ocean Their Ecology and Conservation
| Author/creator | McClanahan, Tim R. Editor |
| Other author | Sheppard, Charles R. C. (Charles R. C.) Editor |
| Other author | Obura, David O. Editor |
| Format | Electronic |
| Publication Info | New York : Oxford University Press, Incorporated |
| Description | 552 p. ill 06.100 x 09.200 in. |
| Supplemental Content | Full text available from Ebook Central - Academic Complete |
| Subjects |
| Summary | Annotation Coral reefs are among Earth's most diverse, productive, and beautiful ecosystems, but until recently, their ecology and the means to manage them have been poorly understood and documented. In response to the inadequate information base for coral reefs, this book reviews the ecological and conservation status of coral reefs of the Western Indian Ocean, bringing together presentations of the region's leading scientists and managers working on coral reefs.<br />Coral Reefs of the Indian Ocean: Their Ecology and Conservationstarts with a general overview of the biogeography of the region and a historical account of attempts to conserve this ecosystem. It goes on to describe the state of the reefs in each of the countries with coral reefs, and it concludes with a series of management case studies.<br />The book also summarizes most of the existing ecological information on reefs in this region and efforts at management, making it useful for students, teachers, and investigators interested in tropical or marine ecology, conservation biology and management, and environmental sciences. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 99040236 |
| ISBN | 9780195125962 |
| ISBN | 0195125967 (Trade Cloth) On Demand |
| Standard identifier# | 9780195125962 |
| Stock number | 00020142 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |