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010 a| 2009017460;

020 a| 9781439900772 (cloth : alk. paper);

020 a| 9781439900789 (pbk. : alk. paper);

035 a| (WaSeSS)ssj0000358555;

040 a| DLCc| DLCd| DLCd| WaSeSS;

049 a| EREEa| NEHH;

050 00 a| PN56.F59b| M36 2010;

082 00 a| 820.9/35642| 22;

100 1 a| Mannur, Anita.?| UNAUTHORIZED;

245 10 a| Culinary fictionsh| [electronic resource] :b| food in South Asian diasporic culture /c| Anita Mannur.;

260 a| Philadelphia :b| Temple University Press,;

300 a| xiv, 255 p. :b| ill. ;c| 23 cm.;

504 a| Includes bibliographical references (p. [235]-247) and index.;

505 0 a| Nostalgia, domesticity and gender -- Culinary nostalgia: authenticity, nationalism and diaspora -- Feeding desire: food, domesticity and challenges to hetero- -- Patriarchy -- Palatable multiculturalisms and class critique -- Sugar and spice: sweetening the taste of alterity -- Visualizing class critique and female labor -- Theorizing fusion in America -- Eating America: culture, race and food in the social imaginary of the -- Second generation -- Easy exoticism: culinary performances of indianness -- Conclusion: room for more: multiculturalism's culinary legacies.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Food in literature.=| ^A147266;

650 0 a| Food habits in literature.=| ^A184005;

650 0 a| South Asians in literature.=| ^A396279;

650 0 a| Cooking, Indic.=| ^A20697;

650 0 a| English literaturex| South Asian authorsx| History and criticism.=| ^A867483;

650 0 a| English literaturex| Women authorsx| History and criticism.=| ^A66045;

655 0 a| Electronic books.=| ^A491897;

710 2 a| American Council of Learned Societies.=| ^A23031;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=449824;

856 40 z| Full text available from ACLS Humanities E-Booku| https://go.openathens.net/redirector/ecu.edu?url=https%3A%2F%2Fhdl.handle.net%2F2027%2Fheb40327.0001.001;

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Culinary fictions food in South Asian diasporic culture / Anita Mannur.

Author/creator	Mannur, Anita
Other author	American Council of Learned Societies.
Format	Electronic
Publication Info	Philadelphia : Temple University Press,
Description	xiv, 255 p. : ill. ; 23 cm.
Supplemental Content	Full text available from Ebook Central - Academic Complete
Supplemental Content	Full text available from ACLS Humanities E-Book
Subjects	Food in literature. Food habits in literature. South Asians in literature. Cooking, Indic. English literature--South Asian authors. --History and criticism. English literature--Women authors. --History and criticism.

Contents	Nostalgia, domesticity and gender -- Culinary nostalgia: authenticity, nationalism and diaspora -- Feeding desire: food, domesticity and challenges to hetero- -- Patriarchy -- Palatable multiculturalisms and class critique -- Sugar and spice: sweetening the taste of alterity -- Visualizing class critique and female labor -- Theorizing fusion in America -- Eating America: culture, race and food in the social imaginary of the -- Second generation -- Easy exoticism: culinary performances of indianness -- Conclusion: room for more: multiculturalism's culinary legacies.
Bibliography note	Includes bibliographical references (p. [235]-247) and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2009017460
ISBN	9781439900772 (cloth : alk. paper)
ISBN	9781439900789 (pbk. : alk. paper)

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Library	Location	Call Number	Status	Item Actions
	Electronic Resources	Online Content Full text available from Ebook Central - Academic Complete Full text available from ACLS Humanities E-Book	✔ Available

Culinary fictions food in South Asian diasporic culture / Anita Mannur.

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