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245 00 a| Eat for lifeh| [electronic resource] :b| the Food and Nutrition Board's guide to reducing your risk of chronic disease /c| Catherine E. Woteki and Paul R. Thomas, editors ; Committee on Diet and Health, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences.;

260 a| Washington, D.C. :b| National Academy Press,;

300 a| vii, 179 p. :b| ill. ;c| 24 cm.;

500 a| Based on: Diet and health / Committee on Diet and Health, Food and Nutrition Board, Committee on Life Sciences, National Research Council.;

504 a| Includes bibliographical references and index.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Nutrition.=| ^A18;

650 0 a| Chronic diseasesx| Prevention.=| ^A332500;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Woteki, Catherine E.=| ^A425473;

700 1 a| Thomas, Paul R.,d| 1953-=| ^A285024;

710 2 a| Institute of Medicine (U.S.).b| Food and Nutrition Board.=| ^A419192;

710 2 a| Institute of Medicine (U.S.).b| Committee on Diet and Health.=| ^A809910;

710 2 a| National Research Council (U.S.).b| Committee on Diet and Health.t| Diet and health.=| ^A858159;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=3376570;

856 40 z| Full text available from eBooks on EBSCOhostu| https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1236&scope=site&custid=s5822723&authtype=ip,shib;

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998 a| 4055207;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4055207-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 1/1/2016x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4055207-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 1/1/2016x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4055207-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 1/1/2016x| EBOOKz| JERESOURCE;

Eat for life the Food and Nutrition Board's guide to reducing your risk of chronic disease / Catherine E. Woteki and Paul R. Thomas, editors ; Committee on Diet and Health, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences.

Format	Electronic
Publication Info	Washington, D.C. : National Academy Press,
Description	vii, 179 p. : ill. ; 24 cm.
Supplemental Content	Full text available from Ebook Central - Academic Complete
Supplemental Content	Full text available from eBooks on EBSCOhost
Subjects	Nutrition. Chronic diseases--Prevention.

Other author/creator	Woteki, Catherine E.
Other author/creator	Thomas, Paul R., 1953-
Other author/creator	Institute of Medicine (U.S.). Food and Nutrition Board.
Other author/creator	Institute of Medicine (U.S.). Committee on Diet and Health.
Other author/creator	National Research Council (U.S.). Committee on Diet and Health. Diet and health.
General note	Based on: Diet and health / Committee on Diet and Health, Food and Nutrition Board, Committee on Life Sciences, National Research Council.
Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	91037837
ISBN	0309040493

Eat for life the Food and Nutrition Board's guide to reducing your risk of chronic disease / Catherine E. Woteki and Paul R. Thomas, editors ; Committee on Diet and Health, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences.

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