Introduction to proper postharvest cooling and handling methods / [prepared by M.D. Boyette, L.G. Wilson, E.A. Estes].
| Author/creator | Boyette, M. D., 1948- |
| Other author | Wilson, L. George. |
| Other author | Estes, E. A. (Edmund Anthony) |
| Other author | North Carolina Agricultural Extension Service. |
| Format | Microform |
| Publication Info | [Raleigh, N.C.] : N.C. Agricultural Extension Service, [1989] |
| Description | 1 folded sheet (6 pages) : illustrations ; 28 cm. |
| Subjects |
| Series | AG ; 414-1 AG ; 414-1. UNAUTHORIZED |
| General note | Caption title. |
| General note | "Maintaining the quality of North Carolina fresh produce." |
| General note | " ... produced by the North Carolina Agricultural Extension Service with support provided by the Energy Division, North Carolina Department of Economic and Community Development ..."--P. [6]. |
| Reproduction note | Joyner- Microfiche. Raleigh, N.C. : N.C. Division of State Library, 1990. 1 microfiche : negative ; 11 x 15 cm. |
| Other title | Maintaining the quality of North Carolina fresh produce. |
| Other class# | A75 30:414-1 |
| Stock number | 00500 NCTE |