Epidemiology key to prevention / Klaus Krickeberg, Pham Thi My Hanh, Pham Van Trong.
| Author/creator | Krickeberg, Klaus |
| Other author | Phạm, Văn Trọng (Professor of public health) |
| Other author | Phạm, Thị Mỹ Hạhn. |
| Format | Electronic |
| Publication Info | New York : Springer, |
| Description | xv, 255 p. : ill., map ; 24 cm. |
| Supplemental Content | Full text available from Springer Nature - Springer Mathematics and Statistics eBooks 2012 English International |
| Supplemental Content | Full text available from Springer Books |
| Subjects |
| Series | Statistics for biology and health Statistics for biology and health. 1431-8776 ^A695739 |
| Contents | Idea of epidemiology -- Uses and applications of epidemiology -- Some case studies and situation analyses -- Infectious diseases: descriptive epidemiology, transmission, surveillance, control -- Infectious diseases: modelling, immunity -- Diarrhoea and cholera -- Tuberculosis and malaria -- Dengue fever -- Viral hepatitis -- HIV/AIDS -- Origin of information: registers and health information systems -- Origin of information: sampling -- Descriptive data analysis and statistics -- Normal law and applications: sample size, confidence intervals, tests -- Basic concepts of epidemiology -- Cross-sectional studies -- Cohort studies -- Clinical (therapeutic) trials -- Clinical epidemiology -- Case-control studies -- Confounding -- Epidemiology of cancer -- Epidemiology of cardiovascular diseases -- Community studies -- Nutritional and environmental epidemiology -- Social and genetic epidemiology -- Some practical considerations around epidemiologic studies. |
| General note | Includes indexes. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2012360818 |
| ISBN | 9781461412045 (alk. paper) |
| ISBN | 1461412048 (alk. paper) |
| ISBN | 9781461412052 (e-ISBN) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | ✔ Available |