Guide to Computational Geometry Processing Foundations, Algorithms, and Methods
| Author/creator | Bærentzen, Jakob Andreas Author |
| Other author | Gravesen,Jens Author |
| Other author | Anton,François Author |
| Other author | Aanæs,Henrik Author |
| Format | Electronic |
| Publication Info | New York : Springer |
| Description | xviii, 325 p. ill 23.500 x 015.500 cm. |
| Supplemental Content | Full text available from Springer Nature - Springer Computer Science eBooks 2012 English International |
| Supplemental Content | Full text available from Springer Books |
| Subjects |
| Summary | Annotation This book reviews the algorithms for processing geometric data, with a practical focus on important techniques not covered by traditional courses on computer vision and computer graphics. Features: presents an overview of the underlying mathematical theory, covering vector spaces, metric space, affine spaces, differential geometry, and finite difference methods for derivatives and differential equations; reviews geometry representations, including polygonal meshes, splines, and subdivision surfaces; examines techniques for computing curvature from polygonal meshes; describes algorithms for mesh smoothing, mesh parametrization, and mesh optimization and simplification; discusses point location databases and convex hulls of point sets; investigates the reconstruction of triangle meshes from point clouds, including methods for registration of point clouds and surface reconstruction; provides additional material at a supplementary website; includes self-study exercises throughout the text. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| ISBN | 9781447140740 |
| ISBN | 1447140745 (Trade Cloth) Active Record |
| Standard identifier# | 9781447140740 |
| Stock number | 1447140745 00024965 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | ✔ Available |