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010 a| 2009045877;

020 a| 9780813125794 (hardcover : alk. paper);

020 a| 0813125790 (hardcover : alk. paper);

035 a| (WaSeSS)ssj0000470696;

043 a| n-usu--;

049 a| EREEa| NEHH;

050 00 a| TX726b| .S365 2010;

082 00 a| 641.6/252| 22;

100 1 a| Schmid, Albert W. A.=| ^A1060157;

245 14 a| The Kentucky bourbon cookbookh| [electronic resource] /c| Albert W.A. Schmid ; foreword by Dean Fearing.;

260 a| Lexington, Ky. :b| University Press of Kentucky,;

300 a| xvi, 139 p., [12] p. of plates :b| col. ill. ;c| 23 cm.;

504 a| Includes bibliographical references (p. 125-127) and indexes.;

505 0 a| Beverages -- Winter -- Spring -- Summer -- Fall -- Appendix -- Notes -- Glossary.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Cooking (Whiskey)=| ^A1365867;

650 0 a| Cocktails.=| ^A315276;

650 0 a| Cooking, Americanx| Southern style.=| ^A160938;

655 0 a| Electronic books.=| ^A491897;

856 40 z| Full text available from Ebook Central - Public Library Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=792303;

947 a| (OCoLC)ocn460059211;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 4147851;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4147851-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 1/2/2016x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4147851-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 1/2/2016x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4147851-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 1/2/2016x| EBOOKz| JERESOURCE;

The Kentucky bourbon cookbook / Albert W.A. Schmid ; foreword by Dean Fearing.

Author/creator	Schmid, Albert W. A.
Format	Electronic
Publication Info	Lexington, Ky. : University Press of Kentucky,
Description	xvi, 139 p., [12] p. of plates : col. ill. ; 23 cm.
Supplemental Content	Full text available from Ebook Central - Public Library Complete
Subjects	Cooking (Whiskey) Cocktails. Cooking, American--Southern style.

Contents	Beverages -- Winter -- Spring -- Summer -- Fall -- Appendix -- Notes -- Glossary.
Bibliography note	Includes bibliographical references (p. 125-127) and indexes.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2009045877
ISBN	9780813125794 (hardcover : alk. paper)
ISBN	0813125790 (hardcover : alk. paper)

The Kentucky bourbon cookbook / Albert W.A. Schmid ; foreword by Dean Fearing.

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