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016 7 a| 0152963962| Uk;

020 a| 9780123743107 (hbk.);

020 a| 0123743109 (hbk.);

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245 00 a| Non-natural amino acidsh| [electronic resource] /c| edited by Tom W. Muir, John N. Abelson.;

250 a| 1st ed.;

260 a| Amsterdam ;a| Boston :b| Elsevier/Academic Press,;

300 a| xliii, 264 p., [8] p. of plates :b| ill.;

490 1 a| Methods in enzymology,x| 0076-6879 ;v| v. 462;

504 a| Includes bibliographical references and indexes.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 12 a| Amino Acidsx| chemistry=| ^A1361153;

650 22 a| Proteinsx| chemistry=| ^A929572;

650 22 a| Protein Engineering=| ^A925106;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Muir, Tom W.=| ^A1054764;

700 1 a| Abelson, John.=| ^A541581;

830 0 a| Methods in enzymologyx| 0076-6879 ;v| v. 462.=| ^A497553;

856 40 z| Full text available from Methods in Enzymologyu| https://go.openathens.net/redirector/ecu.edu?url=http%3A%2F%2Fwww.sciencedirect.com%2Fscience%2Fbook%2F9780123743107;

856 40 z| Full text available from ScienceDirect Enzymology Book Seriesu| https://go.openathens.net/redirector/ecu.edu?url=https%3A%2F%2Fwww.sciencedirect.com%2Fscience%2Fbook%2F9780123743107;

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Non-natural amino acids / edited by Tom W. Muir, John N. Abelson.

Other author	Muir, Tom W.
Other author	Abelson, John.
Format	Electronic
Edition	1st ed.
Publication Info	Amsterdam ; Boston : Elsevier/Academic Press,
Description	xliii, 264 p., [8] p. of plates : ill.
Supplemental Content	Full text available from Methods in Enzymology
Supplemental Content	Full text available from ScienceDirect Enzymology Book Series
Subjects	Amino Acids--chemistry. Proteins--chemistry. Protein Engineering

Series	Methods in enzymology, 0076-6879 ; v. 462 Methods in enzymology 0076-6879 ; v. 462. ^A497553
Bibliography note	Includes bibliographical references and indexes.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
ISBN	9780123743107 (hbk.)
ISBN	0123743109 (hbk.)

Availability

Library	Location	Call Number	Status	Item Actions
	Electronic Resources	Online Content Full text available from Methods in Enzymology Full text available from ScienceDirect Enzymology Book Series	✔ Available

Non-natural amino acids / edited by Tom W. Muir, John N. Abelson.

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