Recognition of Carbohydrates in Biological Systems Vol. 363, Pt. B: Specific Applications

Author/creator Lee, Y. C. Volume Editor
Other author Lee, Reiko T. Volume Editor
Format Electronic
Publication InfoAcademic Press [Imprint] San Diego : Elsevier Science & Technology Books
Description625 p. ill 09.000 x 06.000 in.
Supplemental ContentFull text available from ScienceDirect Enzymology Book Series
Supplemental ContentFull text available from Methods in Enzymology
Subjects

Summary Annotation Recognition of carbohydrates in biological systems has been gaining more and more attention in recent years. Although methodology for studying recognition has been developing, there is no volume that covers the wide area of methodology of carbohydrate recognition. This volume and its companion, Volume 362, present state-of-the-art methodologies, as well as the most recent biological observations in this area.<br /><br />* Covers carbohydrate-binding proteins<br />* Discusses glycoproteins and glycolipids<br />* Polysaccharides, enzymes and cells are also covered
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
ISBN9780121822668
ISBN0121822664 (Trade Cloth) Active Record
Standard identifier# 9780121822668
Stock number00991439

Availability

Library Location Call Number Status Item Actions
Electronic Resources ✔ Available