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001 ocm57013887;

003 OCoLC;

005 20160202100852.0;

006 m o d f ;

007 cr mn|||||||||;

008 041122s2004 dcua ob f000 0 eng ;

035 a| (Sirsi) o57013887;

042 a| pcc;

043 a| n-us---;

049 a| ERE#;

070 0 a| 1b| Ag84AB no. 792-1;

074 a| 0004-C (online);

086 0 a| A 1.75:792-1;

100 1 a| Guthrie, Joanneq| (Joanne Frances),e| author.=| ^A424319;

245 10 a| Understanding fruit and vegetable choices :b| economic and behavioral influences /c| Joanne F. Guthrie.;

264 1 a| [Washington, D.C.] :b| United States Department of Agriculture, Economic Research Service,c| [2004];

300 a| 1 online resource (4 pages) :b| color illustrations.;

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

490 1 a| Agriculture information bulletin ;v| 792-1;

500 a| Title from title screen (viewed Dec. 4, 2015).;

500 a| "October 2004.";

650 0 a| Fruit.=| ^A21722;

650 0 a| Vegetables.=| ^A21721;

650 0 a| Nutritionx| Evaluation.=| ^A110034;

650 0 a| Consumer behaviorz| United States.=| ^A262351;

650 0 a| Food consumptionx| Economic aspectsz| United States.=| ^A1737;

650 7 a| Consumer behavior.2| fast0| (OCoLC)fst00876238;

650 7 a| Food consumptionx| Economic aspects.2| fast0| (OCoLC)fst00930725;

650 7 a| Fruit.2| fast0| (OCoLC)fst00935548;

650 7 a| Nutritionx| Evaluation.2| fast0| (OCoLC)fst01042206;

650 7 a| Vegetables.2| fast0| (OCoLC)fst01164784;

651 7 a| United States.2| fast0| (OCoLC)fst01204155?| UNAUTHORIZED;

830 0 a| Agriculture information bulletin ;v| 792-1.=| ^A99370;

856 40 u| https://purl.fdlp.gov/GPO/gpo63506;

949 a| Click on web addressw| ASISh| JOYNER94;

998 a| 4351557;

998 a| u4351557;

596 a| 1;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4351557-1001l| JNETm| JOYNERr| Ys| Yt| JNE1DOu| 1/12/2016x| EDOCUMENTz| JERESOURCE;

Understanding fruit and vegetable choices : economic and behavioral influences / Joanne F. Guthrie.

Author/creator	Guthrie, Joanne author.
Other author	United States. Department of Agriculture. Economic Research Service issuing body.
Format	Electronic
Publication	[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2004]
Description	1 online resource (4 pages) : color illustrations.
Supplemental Content	https://purl.fdlp.gov/GPO/gpo63506
Subjects	Fruit. Vegetables. Nutrition--Evaluation. Consumer behavior--United States. Food consumption--Economic aspects. --United States.

Series	Agriculture information bulletin ; 792-1 Agriculture information bulletin ; 792-1. ^A99370
General note	Title from title screen (viewed Dec. 4, 2015).
General note	"October 2004."
GPO item number	0004-C (online)
Govt. docs number	A 1.75:792-1

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