Be choosy in the dining hall : 10 tips for healthy eating in the dining hall.
| Other author | Center for Nutrition Policy and Promotion (U.S.), issuing body. |
| Format | Electronic |
| Publication | [Alexandria, Va.?] : United States Department of Agriculture, Center for Nutrition Policy and Promotion, 2013. |
| Description | 1 online resource (1 page) : color illustrations. |
| Supplemental Content | https://purl.fdlp.gov/GPO/gpo65047 |
| Subjects |
| Portion of title | 10 tips for healthy eating in the dining hall |
| Series | 10 tips nutrition education series ; DG tipsheet no. 26 10 tips nutrition education series ; DG tipsheet no. 26. ^A1055512 |
| General note | Title from caption (viewed on November 7, 2014). |
| General note | "April 2013." |
| General note | GPO Cataloging Record Distribution Program (CRDP). |
| Other edition issued | Spanish version: Sea exigente en el saloĢn comedor |
| GPO item number | 0010-E (online) |
| Govt. docs number | A 1.149:26 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |