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LEADER 01269cam 2200349Ii 4500

001 ocm02960823;

003 OCoLC;

005 20160802101603.0;

008 770513s192u enk d 000 0 eng d;

035 a| (Sirsi) o02960823;

035 a| (OCoLC)2960823;

049 a| NEHH;

050 4 a| TX349b| .S46;

060 0 a| TX 349;

100 1 a| Senn, Charles Herman,d| 1862-1934,e| compiler.=| ^A95783;

245 10 a| Dictionary of foods and culinary encyclopædia /c| by C. Herman Senn.;

250 a| 5th edition.;

264 1 a| London :b| Ward, Lock,c| [date of publication not identified];

300 a| 188 pages ;c| 17 cm;

336 a| textb| txt2| rdacontent;

337 a| unmediatedb| n2| rdamedia;

338 a| volumeb| nc2| rdacarrier;

650 0 a| Cooking.=| ^A1013260;

650 12 a| Cooking.=| ^A917752;

949 a| TX 349 S478d 1923h| HSL95i| 31740082765532o| hmb;

994 a| C0b| NEH;

096 a| TX 349b| S478d 1923;

590 a| First edition 1922. 1923 is an assumed date of publication in the call number as none is on the piece.;

596 a| 4;

998 a| 4407659;

999 a| TX 349 S478D 1923w| NLMc| 1i| 31740082765532l| HSLHISTm| HSLp| $19.25r| Ys| Yt| HNONu| 5/31/2016x| BOOKz| HHISTORYo| .STAFF. hmb;

Dictionary of foods and culinary encyclopædia / by C. Herman Senn.

Author/creator	Senn, Charles Herman compiler.
Format	Book
Edition	5th edition.
Publication	London : Ward, Lock, [date of publication not identified]
Description	188 pages ; 17 cm
Subjects	Cooking. Cooking.

Local note

First edition 1922. 1923 is an assumed date of publication in the call number as none is on the piece.

Library	Location	Call Number	Status	Item Actions
Laupus	History Collection Books - Does not circulate	TX 349 S478D 1923	✔ Available

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