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001 ocm22906584;

003 OCoLC;

005 20141212094104.0;

008 901210s1991 enka b 001 0 eng ;

010 a| 90027217;

015 a| GB91-6347;

019 a| 24667715;

020 a| 0415067022;

020 a| 0415067030 (pbk.);

035 a| (Sirsi) o22906584;

035 a| (OCoLC)22906584;

049 a| EREE;

050 00 a| HD9000.5b| .G66 1991;

082 00 a| 363.82| 20;

100 1 a| Goodman, David,d| 1938-=| ^A216784;

245 10 a| Refashioning nature :b| food, ecology, and culture /c| David Goodman and Michael Redclift.;

260 a| London ;a| New York :b| Routledge,c| 1991.;

300 a| xviii, 279 pages :b| illustrations ;c| 22 cm;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

504 a| Includes bibliographical references (p. 257-271) and index.;

650 0 a| Food industry and tradex| Technological innovations.=| ^A3301;

650 0 a| Agricultural innovations.=| ^A123825;

650 0 a| Food habits.=| ^A6171;

650 0 a| Food supply.=| ^A1738;

650 0 a| Agriculturex| Environmental aspects.=| ^A303203;

650 0 a| Food additivesx| Health aspects.=| ^A2482;

700 1 a| Redclift, M. R.=| ^A109131;

919 a| BOOK;

596 a| 1;

998 a| 451589;

999 a| HD9000.5.G66 1991w| LCc| 1i| 30372006880311d| 5/6/2009f| 1/26/2009g| 1l| JGESm| JOYNERr| Ys| Yt| JGESBKu| 2/25/1993x| BOOKz| JSTACKSo| .STAFF. 0;

Refashioning nature : food, ecology, and culture / David Goodman and Michael Redclift.

Author/creator	Goodman, David, 1938-
Other author	Redclift, M. R.
Format	Book
Publication Info	London ; New York : Routledge, 1991.
Description	xviii, 279 pages : illustrations ; 22 cm
Subjects	Food industry and trade--Technological innovations. Agricultural innovations. Food habits. Food supply. Agriculture--Environmental aspects. Food additives--Health aspects.

Bibliography note	Includes bibliographical references (p. 257-271) and index.
LCCN	90027217
ISBN	0415067022
ISBN	0415067030 (pbk.)

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Library	Location	Call Number	Status	Item Actions
Joyner	General Stacks	HD9000.5.G66 1991	✔ Available	Place Hold

Refashioning nature : food, ecology, and culture / David Goodman and Michael Redclift.

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