/LC.GIF&client=easterncarolinaedu)
Foodborne infections and intoxications
| Other author | Morris, J. Glenn, Jr. |
| Other author | Potter, Morris E. |
| Format | Electronic |
| Edition | 4th ed. / edited by J. Glenn Morris, Jr., Morris E. Potter. |
| Publication Info | London ; Waltham, MA : Academic, |
| Description | xxxi, 541 p. : ill. ; 25 cm. |
| Supplemental Content | Full text available from Ebook Central - Academic Complete |
| Supplemental Content | Full text available from eBook - Agricultural, Biological, and Food Sciences 2013 |
| Subjects |
| Series | Food science and technology |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2012554371 |
| ISBN | 9780124160415 (hbk.) |
| ISBN | 0124160417 (hbk.) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | ✔ Available |