Tools

LEADER 03424cam 2200553 i 4500

001 ocn961457662;

003 OCoLC;

005 20170725092229.0;

008 161024s2018 mauab bf 001 0 eng c;

010 a| 2016048923;

020 a| 9781284104691q| paperback ;q| alkaline paper;

020 a| 1284104699q| paperback ;q| alkaline paper;

035 a| (Sirsi) o961457662;

035 a| (OCoLC)961457662;

042 a| pcc;

043 a| n-us---;

049 a| NEHH;

050 04 a| RA601b| .N84 2018;

060 10 a| QU 145;

082 00 a| 362.17/62| 23;

130 0 a| Nutrition in public health (Edelstein)?| UNAUTHORIZED;

245 10 a| Nutrition in public health /c| edited by Sari Edelstein.;

250 a| Fourth edition.;

264 1 a| Burlington, MA :b| Jones & Bartlett Learning,c| [2018];

300 a| x, 487 pages :b| illustrations ;c| 26 cm;

336 a| textb| txt2| rdacontent;

337 a| unmediatedb| n2| rdamedia;

338 a| volumeb| nc2| rdacarrier;

504 a| Includes bibliographical references and index.;

505 0 a| Applying nutrition science to the public's health -- Nutritional epidemiology : an introduction -- Creating public policy and advocating for nutrition policies -- Role of the federal agencies in public health nutrition -- Community needs assessment -- Planning and evaluating nutrition services for the community -- Serving those at highest nutritional risk -- Intervening to change the public's eating behavior -- Growing a healthier nation : maternal, infant, child, and adolescent nutrition with an emphasis on childhood overweight -- Importance of public health nutrition programs in preventing disease and promoting adult health -- Promoting older adult nutrition -- Providing nutrition services in public health primary care -- Food security and adequate food access for the public -- Safeguarding the food supply and securing the food supply -- Grant writing in public health nutrition -- Staffing, managing, and leading public health nutrition personnel -- Leveraging nutrition education through the public health team -- Networking for nutrition and earning administrative support -- Marketing nutrition programs and services -- Striving for excellence and envisioning the future.;

650 0 a| Nutritionz| United Statesv| Handbooks, manuals, etc.=| ^A1006161;

650 0 a| Public healthz| United Statesv| Handbooks, manuals, etc.=| ^A2727;

650 0 a| Nutrition policyz| United Statesv| Handbooks, manuals, etc.=| ^A5373;

650 12 a| Nutritional Physiological Phenomena0| (DNLM)D009747=| ^A947324;

650 22 a| Needs Assessment0| (DNLM)D020380=| ^A928911;

650 22 a| Nutrition Policy0| (DNLM)D018673=| ^A917563;

650 22 a| Public Health Practice0| (DNLM)D015980=| ^A932659;

650 22 a| Risk Factors0| (DNLM)D012307=| ^A925035;

651 2 a| United States.0| (DNLM)D014481=| ^A965939;

651 7 a| United States.2| fast0| (OCoLC)fst01204155?| UNAUTHORIZED;

655 7 a| Handbooks and manuals.2| fast0| (OCoLC)fst01423877;

700 1 a| Edelstein, Sarie| editor.=| ^A355166;

949 a| QU 145 N9763 2018h| HSL70i| 31740082778774p| $139.95o| hjh;

994 a| C0b| NEH;

096 a| QU 145b| N9763 2018;

596 a| 4;

998 a| 4694107;

999 a| QU 145 N9763 2018w| NLMc| 1i| 31740082778774d| 7/13/2018l| HSLBKm| HSLp| $139.95q| 1r| Ys| Yt| HBKu| 5/1/2017x| BOOKz| HSTACKSo| .STAFF. hjh;

Nutrition in public health / edited by Sari Edelstein.

Other author	Edelstein, Sari editor.
Format	Book
Edition	Fourth edition.
Publication	Burlington, MA : Jones & Bartlett Learning, [2018]
Description	x, 487 pages : illustrations ; 26 cm
Subjects	Nutrition--United States. --Handbooks, manuals, etc. Public health--United States. --Handbooks, manuals, etc. Nutrition policy--United States. --Handbooks, manuals, etc. Nutritional Physiological Phenomena Needs Assessment Nutrition Policy Public Health Practice Risk Factors United States.

Uniform title	Nutrition in public health (Edelstein)
Contents	Applying nutrition science to the public's health -- Nutritional epidemiology : an introduction -- Creating public policy and advocating for nutrition policies -- Role of the federal agencies in public health nutrition -- Community needs assessment -- Planning and evaluating nutrition services for the community -- Serving those at highest nutritional risk -- Intervening to change the public's eating behavior -- Growing a healthier nation : maternal, infant, child, and adolescent nutrition with an emphasis on childhood overweight -- Importance of public health nutrition programs in preventing disease and promoting adult health -- Promoting older adult nutrition -- Providing nutrition services in public health primary care -- Food security and adequate food access for the public -- Safeguarding the food supply and securing the food supply -- Grant writing in public health nutrition -- Staffing, managing, and leading public health nutrition personnel -- Leveraging nutrition education through the public health team -- Networking for nutrition and earning administrative support -- Marketing nutrition programs and services -- Striving for excellence and envisioning the future.
Bibliography note	Includes bibliographical references and index.
Genre/form	Handbooks and manuals.
LCCN	2016048923
ISBN	9781284104691 paperback ; alkaline paper
ISBN	1284104699 paperback ; alkaline paper

Availability

Library	Location	Call Number	Status	Item Actions
Laupus	Books - Stacks	QU 145 N9763 2018	✔ Available	Place Hold

Nutrition in public health / edited by Sari Edelstein.

Click here for more information about this title

Availability