Nutrition and functional foods for healthy aging / edited by Ronald Ross Watson.
| Other author | Watson, Ronald R. (Ronald Ross) |
| Format | Electronic |
| Publication Info | London ; San Diego : Elsevier/Academic Press, |
| Description | xvii., 367 p. : ill. ; 29 cm. |
| Supplemental Content | Full text available from eBook - Agricultural, Biological, and Food Sciences 2017 [EBCABS17] |
| Subjects |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2016960450 |
| ISBN | 9780128053768 (hbk) |
| ISBN | 0128053763 (hbk) |