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020 a| 9780710307293;

020 a| 0710307292 (Trade Cloth)c| USD 390.00 Retail Price (Taylor & Francis Group)9| Active Record;

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082 00 a| 394.1/0592| 21;

100 1 a| Matsuyama, Akirae| Author?| UNAUTHORIZED;

245 14 a| The Traditional Dietary Culture of Southeast Asiah| [electronic resource]:b| A Culinary History;

260 a| New York : b| Routledgea| Florence : b| Taylor & Francis Group [Distributor];

300 a| 256 p.b| illc| 00.925 x 00.625 in.;

506 a| Available only to authorized users.;

520 8 a| Annotationb| Beginning with the Paleolithic era and continuing to the present day, this pioneering volume is a detailed study of the development of the traditional dietary culture of Southeast Asia, from Laos and Vietnam to the Philippines and New Guinea.;

538 a| Mode of access: World Wide Web;

650 4 a| Cooking, Southeast Asian;

650 4 a| Manners And Customs;

655 0 a| Electronic books.=| ^A491897;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=1542819;

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The Traditional Dietary Culture of Southeast Asia A Culinary History

Author/creator	Matsuyama, Akira Author
Format	Electronic
Publication Info	New York : Routledge Florence : Taylor & Francis Group [Distributor]
Description	256 p. ill 00.925 x 00.625 in.
Supplemental Content	Full text available from Ebook Central - Academic Complete
Subjects	Cooking, Southeast Asian Manners And Customs

Summary	Annotation Beginning with the Paleolithic era and continuing to the present day, this pioneering volume is a detailed study of the development of the traditional dietary culture of Southeast Asia, from Laos and Vietnam to the Philippines and New Guinea.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
ISBN	9780710307293
ISBN	0710307292 (Trade Cloth) Active Record
Standard identifier#	9780710307293
Stock number	00081154

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The Traditional Dietary Culture of Southeast Asia A Culinary History

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