Daily access to local foods for school meals : key drivers / Katherine Ralston [and 4 others].

Author/creator Ralston, Katherine author.
Other author United States. Department of Agriculture. Economic Research Service issuing body.
Format Electronic
Publication[Washington, D.C.] : United States Department of Agriculture,Economic Research Service, 2017.
Description1 online resource (6 unnumbered pages, 30 pages) : color illustrations.
Supplemental Contenthttps://purl.fdlp.gov/GPO/gpo84706
Subjects

SeriesEconomic information bulletin ; number 168
Economic information bulletin ; no. 168. ^A613632
General note"March 2017."
General noteAccompanied by summary report.
General noteGraphs in .PNG format additionally available as zipped files from the report home page.
General noteCRDP Program record.
Bibliography noteIncludes bibliographical references (pages 22-24).
Source of descriptionDescription based on online resource; title from PDF title page (USDA ERS, viewed September 11, 2017).
Issued in other formPrint version: Ralston, Katherine. Daily access to local foods for school meals
GPO item number0042-X (online)
Govt. docs number A 93.73/2:168

Availability

Library Location Call Number Status Item Actions
Electronic Resources Access Content Online ✔ Available