Critical studies in the legal chemistry of foods for chemists, food inspection officials, and manufacturers and dealers in food products / Brooks, R. O.
| Author/creator | Brooks, R. O. |
| Format | Electronic |
| Publication Info | [S.l.] : The Chemical Catalog Company, Inc., |
| Supplemental Content | Full text available from Core Historical Literature of Agriculture |
| General note | Title from content provider. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |